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Baked Salmon with Lemon and Herbs

Dinner · Various

Baked Salmon with Lemon and Herbs

Baked Salmon with Lemon and Herbs — 25 min, 6 ingredients, adapted from Suphra Classics.

Recipe adapted from Suphra Classics

Total 25 min
Serves 4

Ingredients

  • 4 salmon fillets
  • 2 tbsp olive oil
  • 1 lemon, sliced
  • 2 cloves garlic, minced
  • Fresh dill or parsley
  • Salt and pepper

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Place salmon on a lined baking sheet; drizzle with olive oil, season with salt, pepper, and garlic.
  3. Top with lemon slices and herbs.
  4. Bake 12-15 minutes until fish flakes easily.
  5. Serve immediately.
classic various