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Cilantro Lime Chicken Crispy with Honey Sandwich
Cilantro Lime Chicken Crispy with Honey Sandwich — 20 min, 21 ingredients, adapted from Donaldo Estevam.
Recipe adapted from Donaldo Estevam · View original
Total
20 min
Serves
1
Calories
475 kcal
Ingredients
- Fried chicken breast Chicken breast
- flour Flour
- egg Egg
- corn flakes Corn flakes
- 1 tbsp Avocado oil
- 0.5 cup Lime juice
- 1 tbsp Honey
- 1 tsp Cumin
- salt Salt
- pepper Pepper
- 3 cloves Garlic cloves
- 0.5 cup Water
- as needed Ciabatta bread
- as needed Cucumber
- cabbage Cabbage
- jalapeño Jalapeño
- honey Honey
- pickle juice Pickle juice
- onion powder Onion powder
- garlic powder Garlic powder
- lime zest Lime zest
Instructions
- Dredge the chicken breast in flour, then egg, then corn flakes.
- Air fry the chicken at 285F for 18 to 20 minutes, flipping halfway through, or until an internal temperature of 165F is reached.
- In a pan, add 1 tbsp avocado oil, 1/2 cup lime juice, 1 tbsp honey, 1 tsp cumin, salt, pepper, 3 chopped garlic cloves, and 1/2 cup water. Reduce the sauce a little over medium heat.
- Slice cucumber, cabbage, and jalapeño. Add honey, pickle juice, salt, pepper, onion powder, garlic powder, and lime zest. Shake to combine and enjoy as a salad.
- Assemble the sandwich using the ciabatta bread, fried chicken, cilantro lime sauce, and cucumber salad.
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