Healthy
CRISPY SMASHED POTATO SALAD with CREAMY LEMON-HERB DRESSING
CRISPY SMASHED POTATO SALAD with CREAMY LEMON-HERB DRESSING — 35 min, 12 ingredients, adapted from Caitlin Prettyman.
Recipe adapted from Caitlin Prettyman · View original
Total
35 min
Calories
350 kcal
Ingredients
- as needed Baby golden potatoes
- as needed Sour cream
- as needed Mayonnaise
- as needed Dijon mustard
- as needed Garlic
- as needed Celery
- as needed Fresh dill
- as needed Fresh basil
- as needed Fresh chives
- as needed Salt
- as needed Black pepper
- (for dressing) Lemon
Instructions
- Cook baby golden potatoes until tender.
- Smash the cooked potatoes and make them crispy.
- Prepare the creamy lemon-herb dressing by combining sour cream, mayonnaise, Dijon mustard, garlic, fresh dill, fresh basil, fresh chives, salt, black pepper, and lemon juice.
- Chop celery for freshness and crunch.
- Toss the crispy smashed potatoes and chopped celery in the creamy lemon-herb dressing, ensuring the dressing gets into all the nooks and crannies.