Picnic
Seeded Turkish Chicken Wraps with Tomato Salsa & Yoghurt Cucumbers
Seeded Turkish Chicken Wraps with Tomato Salsa & Yoghurt Cucumbers — 35 min, 10 ingredients, adapted from Mob - delicious, healthy midweek cooking.
Recipe adapted from Mob - delicious, healthy midweek cooking · View original
Total
35 min
Calories
550 kcal
Ingredients
- as needed tomatoes
- as needed chillies
- as needed chicken
- as needed smoky spices
- as needed olive oil
- as needed onions
- as needed tortillas
- as needed sesame seeds
- delly yogurt cucumbers
- as needed coriander
Instructions
- Prepare the salsa by charring tomatoes and chillies for an extra smoky flavor and juiciness.
- Coat the chicken in a blend of smoky spices.
- Toast the spiced chicken in olive oil and roast over onions until caramelized to create sticky and spicy chicken kebabs.
- Prepare the tortillas by frying them in the pan juices from the meat filling, adding some sesame seeds for texture.
- Stuff the sesame crusted fried tortillas with the chicken kebabs, yogurt cucumbers, coriander, and the char tomato salsa.
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