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Seeded Turkish Chicken Wraps with Tomato Salsa & Yoghurt Cucumbers

Picnic

Seeded Turkish Chicken Wraps with Tomato Salsa & Yoghurt Cucumbers

Seeded Turkish Chicken Wraps with Tomato Salsa & Yoghurt Cucumbers — 35 min, 10 ingredients, adapted from Mob - delicious, healthy midweek cooking.

Recipe adapted from Mob - delicious, healthy midweek cooking · View original

Total 35 min
Calories 550 kcal

Ingredients

  • as needed tomatoes
  • as needed chillies
  • as needed chicken
  • as needed smoky spices
  • as needed olive oil
  • as needed onions
  • as needed tortillas
  • as needed sesame seeds
  • delly yogurt cucumbers
  • as needed coriander

Instructions

  1. Prepare the salsa by charring tomatoes and chillies for an extra smoky flavor and juiciness.
  2. Coat the chicken in a blend of smoky spices.
  3. Toast the spiced chicken in olive oil and roast over onions until caramelized to create sticky and spicy chicken kebabs.
  4. Prepare the tortillas by frying them in the pan juices from the meat filling, adding some sesame seeds for texture.
  5. Stuff the sesame crusted fried tortillas with the chicken kebabs, yogurt cucumbers, coriander, and the char tomato salsa.
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