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Smashed Radishes Salad

Name: Smashed Radishes Salad
Total time: 21 min
Yield: 2 servings
Ingredients: 200 g radishes; 3 mini cucumbers; 0.5 red onion; 2 tablespoons fresh dill; 6-8 fresh mint leaves; pinch salt; 0.5 lemon juice; 1 teaspoon apple cider vinegar; 2 tablespoons extra virgin olive oil

Smashed Radishes Salad — 21 min, 9 ingredients, adapted from Dorina | Recipe Developer.

Recipe adapted from Dorina | Recipe Developer · View original

Total 21 min

Serves 2

Calories 120 kcal

Ingredients

200 g radishes
3 mini cucumbers
0.5 red onion
2 tablespoons fresh dill
6-8 fresh mint leaves
pinch salt
0.5 lemon juice
1 teaspoon apple cider vinegar
2 tablespoons extra virgin olive oil

Instructions

Trim radishes and cucumbers.
Using a rolling pin, lightly smash radishes so they begin to split apart. Scratch the outside of the cucumbers with a fork to create grooves, then finely slice into rounds.
Add all the ingredients into a jar, shake well and refrigerate for at least 30 minutes. When ready to eat, simply pour into a bowl and enjoy!

video_import serves 2